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Handbook of frozen food processing and packaging .-2nd Ed
Material type:
TextPublication details: CRC Press, Boca Raton 2012Description: xviii,917ppISBN: - 9781439836040
- 664 Da-
| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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CIFT Library | 664 Da- (Browse shelf(Opens below)) | Available | 012136 | |
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Books
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CIFT Library | 664 Da- (Browse shelf(Opens below)) | Available | 012137 | |
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Books
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CIFT Library | 664 Da- (Browse shelf(Opens below)) | Available | 012138 |
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