Seafoods quality technology and nutraceutical applications

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Material type: Text

TextPublication details: Springer, Berlin 2010Description: xiv,224ppISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	CIFT Library	664 ALA (Browse shelf(Opens below))	Available		012163

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Previous	664 ALA Seafoods quality technology and nutraceutical applications	664 ALA Handbook of seafood quality safety and health applications	664 ALA Handbook of seafood quality safety and health applications	664 ALA Seafoods quality technology and nutraceutical applications	664 All Unions Technology of fishery products	664 All Unions Mechanization of fisheries techniques and processing of fish	664 Allen J.C Rancidity in foods	Next

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