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Seafood quality assurance Training manual

Material type: Text

Text

TextPublication details: Cochin Central Institute of Fisheries Technology 2014Description: 195ppISBN:

8190102222

DDC classification:

664 CIF

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Item type	Current library	Call number	Status	Date due	Barcode
Books	CIFT Library	664 CIF (Browse shelf(Opens below))	Available		012598

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Previous	664 CIF Recent advances in the development of nutraceuticals health foods and fish feed from fish and shellfish processing discards	664 CIF HACCP concepts in seafood industry	664 CIF Vila kuranja matsyangalil ninnu vilayeria utpannangal	664 CIF Seafood quality assurance	664 CIF Task on Fish Processing and Marketing	664 CIFT Second work shop on all India co-ordinated research project on Trasportation of fresh fish	664 CIFT Third work shop on all India co-ordinated research project on transportation of fresh fish and utilization of trash fish - 975	Next

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