Chemical constitution of natural fats

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TextPublication details: Chapman and Hall 1956DDC classification:

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Item type	Current library	Call number	Status	Date due	Barcode
Books	CIFT Library	574.192 Hilditch (Browse shelf(Opens below))	Available		000023

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Previous	574.192 HEM Biochemical characterization and bio-evaluation of collagen and collagen peptides extracted and purified from fish skin in vitro and in vivo studies on antiarthritic and wound healing properties	574.192 HEN Nutrition handbook for food processors	574.192 HIG Bioinformatics and molecular evolution	574.192 Hilditch Chemical constitution of natural fats	574.192 HOC Selected methods for antibody and nucleic acid probes Volume I : Molecular problems of the nervous system	574.192 HUD Biochemistry of food proteins	574.192 Ind Proceedings of the symposium on cellular and humoral mehanisms in immune response	Next

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