Report of the second hoint FAO/WHO expert consultation microbiologicalspecifications for foods Geneva 21 Feb. - 2 March 1977
Material type: TextPublication details: 1977DDC classification:- 576 Food and a
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | CIFT Library | 576 Food and a (Browse shelf(Opens below)) | Available | 003240 |
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