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Food additives to extend shelf life-Food technology review no. 17

By:

Pintauro N D

Material type: Text

Text

TextPublication details: 1974DDC classification:

664 PIN

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Item type	Current library	Call number	Status	Date due	Barcode
Books	CIFT Library	664 PIN (Browse shelf(Opens below))	Available		003323

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Previous	664 PHI Handbook of hydrocolloids .-2nd Ed	664 PHI Handbook of food proteins	664 PIG Seafood: effects of technology on nutrition	664 PIN Food additives to extend shelf life-Food technology review no. 17	664 PIR Plastic packaging : Interactions with food andpharmaceuticals .-2nd, Completely Revised Edition	664 POK Antioxidants in food : Practical applications .-First published 2001	664 POM Food analysis : Theory and practice .-Third edition	Next

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