Fundamentals of food processing operations ingredients metods and packaging
Material type: TextPublication details: AVI publishing company 1981DDC classification:- 664 Heid J.L
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | CIFT Library | 664 Heid J.L (Browse shelf(Opens below)) | Available | 005756 |
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