Recent trends in processing low cost fish

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Material type: Text

TextPublication details: Society of Fisheries Technologists(India), Cochin-682029 1989Description: 238ppDDC classification:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	CIFT Library	664 BAL (Browse shelf(Opens below))	Available		006946

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Previous	664 B.L Structure of chitin and chitoson	664 BAI Changing face of processed food industry in India	664 BAI Changing face of processed food industry in India	664 BAL Recent trends in processing low cost fish	664 BAL Postharvest technology of fish and fish products	664 BAL Postharvest technology of fish and fish products	664 BAL Postharvest technology of fish and fish products	Next

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