Introduction to food engineering .-3rd Ed
Material type: TextPublication details: Academic Press, London 1993Description: 659ppISBN:- 0126463840
- 664 SIN
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | CIFT Library | 664 SIN (Browse shelf(Opens below)) | Available | 008951 |
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