Fish : Complete guide to buing and cooking
Material type: TextPublication details: Macmillan Publishing Company, New York 1994Description: xiv, 367ppISBN:- 0025107755
- 664 BIT
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | CIFT Library | 664 BIT (Browse shelf(Opens below)) | Available | 009660 |
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