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Food colloids and polymers : Stability and mechanical properties

By:

Dickinson E

Contributor(s):

Walstra P

Material type: Text

Text

TextPublication details: Royal Society of Chemistry, Cambridge CB4 4WF, UK 1993Description: x, 427ppISBN:

0851863256

DDC classification:

574.192 DIK

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Item type	Current library	Call number	Status	Date due	Barcode
Books	CIFT Library	574.192 DIK (Browse shelf(Opens below))	Available		009758

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