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Incidence of enterotoxigenic staphylococcus aureus in fishery products and its antibiotic sensitivity : Dissertation submitted in partial fulfillment of the requirements for the degree of Master of Fisheries Science

By:

Simon Sneha Susan

Material type: Text

Text

TextPublication details: DDC classification:

576

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Item type	Current library	Call number	Status	Date due	Barcode
Books	CIFT Library	576 (Browse shelf(Opens below))	Available		010056

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Previous	576 Foodborne disease handbook Volume 3 : Plant Toxicants .-Second Edition, Revised and Expanded	576 Microbiological risk assessment in food processing	576 Occurrence and spoilage potential of aeromonas spp in fresh fish and fishery products : Dissertation submitted in partial fulfillment of the requirements for the degree of Master of Fisheries Science of CIFE	576 Incidence of enterotoxigenic staphylococcus aureus in fishery products and its antibiotic sensitivity : Dissertation submitted in partial fulfillment of the requirements for the degree of Master of Fisheries Science	576 Pathogens in the environment and changing ecosystems : Supplement to Journal of Applied Microbiology Volume 94	576 Distribution and Ecology of Vibrio vulnificus and other Marine Vibrios in the Coastal Waters, Fishes and Shellfishes in Arabian Sea Off Cochin	576 Studies on bacterial decarboxylase activity associated with spoilage of fish	Next

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