Continuous thermal processing of foods : pasteurization and UHT sterilization
Material type: TextPublication details: Aspen Publishers, Inc., Gaithersburg, Maryland 2000Description: ix,447ppISBN:- 0834212595
- 664.028
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | CIFT Library | 664.028 (Browse shelf(Opens below)) | Available | 010221 |
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