Fermentation and food safety

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Material type: Text

TextPublication details: ASPEN, Gaithersburg, Maryland 2001Description: xi,290ppISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	CIFT Library	576 ADA (Browse shelf(Opens below))	Available		010892

Previous						No cover image available No cover image available	No cover image available No cover image available	Next
Previous	576 Food microbiology .-3rd Edn	576 Food microbiology protocols	576 Principles of molecular virology .-4th Ed	576 ADA Fermentation and food safety	576 ADA Fermentation and food safety	576 Adams M. Progress in industrial microbiology	576 Adams M.R Rapid methods in food microbiology	Next

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