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Shelf-life extension of seer fish(scomberomorus commerson) steaks using O2-scavenger and CO2 emitters in chilled condition

By:

Mohan C O

Material type: Text

Text

TextPublication details: DDC classification:

664 MOH

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Item type	Current library	Call number	Status	Date due	Barcode
Books	CIFT Library	664 MOH (Browse shelf(Opens below))	Available		011115

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Previous	664 Milton Food canning technigues - food processing review no.26	664 MIN Handbook on the processing of frozen surimi and fish jelly products in Southeast Asia	664 Mitchell Functional properties of food macromolecules	664 MOH Shelf-life extension of seer fish(scomberomorus commerson) steaks using O2-scavenger and CO2 emitters in chilled condition	664 Montresor Packaging evaluation the testing of filled transport packages	664 Moore (Ed) Automation in the food industry	664 MOR Fearing food risk health and environment	Next

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