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Bioactive compounds in foods

By:

Gilbert J

Contributor(s):

Senyuva H Z

Material type: Text

Text

TextPublication details: Blackwell Publishing Ltd., UK 2008ISBN:

9781405158756

DDC classification:

664 GIL GIL

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Item type	Current library	Call number	Status	Date due	Barcode
Books	CIFT Library	664 GIL GIL (Browse shelf(Opens below))	Available		011218

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