Fruit and vegetable processing : Improving quality

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Material type: Text

TextPublication details: Woodhead Publishing Limited/CRC, Cambridge 2005Description: xvi,388ppISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	CIFT Library	664 JON (Browse shelf(Opens below))	Available		011561

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Previous	664 Johnson Encyclopedia of food technology encyclopedia of food technology and food science series Vol. II	664 Johnson D Disinfection water and wastewater	664 Jolly Rob Water chlorination environmental impact and health effects Vol:II	664 JON Fruit and vegetable processing : Improving quality	664 Jones Small scale manufacture of compound animal feed	664 Jones Osm Canning paractice and control	664 JOS Product development and seafood safety	Next

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