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Introduction to food process engineering .-Springer International Edition

By: Material type: TextTextPublication details: Springer(India)Private Limited, New Delhi-110 001 2004Description: xvi,466ppISBN:
  • 8181283538
DDC classification:
  • 664 SMI
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Item type Current library Call number Status Date due Barcode
Books Books CIFT Library 664 SMI (Browse shelf(Opens below)) Available 011566

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