TY  - BOOK
AU  - Haard N F 
AU  - Simpson B K
TI  - Seafood Enzymes : Utilization and influence on postharvest seafood quality 
SN  - 082470326X
U1  - 574.192 HAA 
PY  - 2000///
PB  - Marcel Dekker Inc., New York
ER  -