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1.
Antibiotic and biocide resistance in bacteria by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Blackwell publishing, Oxford 2002
Availability: Items available for loan: CIFT Library (1)Call number: 576 GIL.

2.
Fish catching methods of the world : Von Brandt's .-4th Edn. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Blackwell Publishing, Oxford
Availability: Items available for loan: CIFT Library (1)Call number: 639.2.

3.
Aquaculture engineering by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Blackwell Publishing, Oxford 2007
Availability: Items available for loan: CIFT Library (1)Call number: 639.3 LEK.

4.
Handbook of meat poultry and seafood quality by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Blackwell Publishing, Oxford 2007
Availability: Items available for loan: CIFT Library (1)Call number: 664 NOL.

5.
Handbook of meat poultry and seafood quality by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Blackwell Publishing, Oxford 2007
Availability: Items available for loan: CIFT Library (1)Call number: 664 NOL.

6.
Food biochemistry and food processing by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Blackwell Publishing, Oxford 2006
Availability: Items available for loan: CIFT Library (1)Call number: 664 HUI.

7.
Fisheries biology assessment and management .-Second Edition by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Fishing News Books/Blackwell Publishing, Oxford 2007
Availability: Items available for loan: CIFT Library (1)Call number: 639.2 KIN.

8.
Fish catching methods of the world : Von Brandt's .-4th Edn by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Blackwell Publishing, Oxford
Availability: Items available for loan: CIFT Library (3)Call number: 639.2 GAB, ...

9.
Food biodeterioration and preservation by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Blackwell Publishing, Oxford 2008
Availability: Items available for loan: CIFT Library (1)Call number: 664 TUC.

10.
Microbiological safety of food in healthcare settings by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Blackwell Publishing, Oxford 2008
Availability: Items available for loan: CIFT Library (1)Call number: 576 Bar.

11.
Fisheries buybacks by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Blackwell Publishing, Oxford 2007
Availability: Items available for loan: CIFT Library (1)Call number: 639.2 CUR.

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