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Microbiological safety of food in healthcare settings

By: Contributor(s): Material type: TextTextPublication details: Blackwell Publishing Ltd., Oxford, UK 2008Description: xi,388ppISBN:
  • 9781405122207
DDC classification:
  • 576 LUN
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Item type Current library Call number Status Date due Barcode
Books Books CIFT Library 576 LUN (Browse shelf(Opens below)) Available 011248

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