Your search returned 192 results.

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	181.	Food processing operations modelling : Design and analysis by Irudayaraj J Material type: Text; Format: print ; Literary form: Not fiction Publication details: Marcel Dekker Inc., New York 2001 Availability: Items available for loan: CIFT Library (1)Call number: 664 IRU. Place hold Add to cart (remove)
	182.	Ultra high pressure treatments of foods by Hendrickx M E G Knorr D Material type: Text; Format: print ; Literary form: Not fiction Publication details: Kluwer, New York 10013 2001 Availability: Items available for loan: CIFT Library (1)Call number: 664 HEN. Place hold Add to cart (remove)
	183.	Nutraceuticals in health and disease prevention by Kramer K Hoppe P P Packer L Material type: Text; Format: print ; Literary form: Not fiction Publication details: Marcel Dekker Inc, New York10016 2001 Availability: Items available for loan: CIFT Library (1)Call number: 615 KRA. Place hold Add to cart (remove)
	184.	Chitin : Fulfilling a biomaterials promise by Khor E Material type: Text; Format: print ; Literary form: Not fiction Publication details: Elsevier Science Ltd, Amsterdam 2001 Availability: Items available for loan: CIFT Library (1)Call number: 664 KHO. Place hold Add to cart (remove)
	185.	Active packaging for food applications by Brody A L Kline L R Strupinsky E R Material type: Text; Format: print ; Literary form: Not fiction Publication details: CRC Press, Boca Raton 2001 Availability: Items available for loan: CIFT Library (1)Call number: 664 BRO. Place hold Add to cart (remove)
	186.	Ascorbic acid in aquatic organisms : Status and perspectives by Dabrowski K Material type: Text; Format: print ; Literary form: Not fiction Publication details: CRC Press, Boca Raton 2001 Availability: Items available for loan: CIFT Library (2)Call number: 639.3 DAB, ... Place hold Add to cart (remove)
	187.	Active packaging for food applications by Brody A L Material type: Text; Format: print ; Literary form: Not fiction Publication details: CRC Press, Boca Raron 2001 Availability: Items available for loan: CIFT Library (1)Call number: 664 BRO. Place hold Add to cart (remove)
	188.	Science of cooking by Barham P Material type: Text; Format: print ; Literary form: Not fiction Publication details: Springer, Berlin 2001 Availability: Items available for loan: CIFT Library (1)Call number: 664 BAR. Place hold Add to cart (remove)
	189.	Food safety and food quality : Issues in environmental science and technology 15 by Hester R E Harrison R M Material type: Text; Format: print ; Literary form: Not fiction Publication details: Royal Society of Chemistry, Cambridge 2001 Availability: Items available for loan: CIFT Library (1)Call number: 664 Hes. Place hold Add to cart (remove)
	190.	Active packaging for food applications by Brodly A L Kline L R Strupinsky E R Material type: Text; Format: print ; Literary form: Not fiction Publication details: CRC Press, Boca Raton 2001 Availability: Items available for loan: CIFT Library (1)Call number: 664 Bro. Place hold Add to cart (remove)
	191.	No cover image available No cover image available Studies on the bacterial flora of fresh and processed marine fish Indian Mackerel and growth kinetics of incident microorganisms with respect to temperature Material type: Text Publication details: Tiruchirappalli Jamal Mohamed College 2001 Availability: Not available: CIFT Library: Withdrawn (1). Add to cart (remove)
	192.	No cover image available No cover image available Niyamavirudhavum vivaram ariyikkathathum niyanthranamillathathaya malsyabhandhanm thadayunnathinum, nirulsahapeduthunnathinum, illathakkunnathinumulla antharashthra pravarthana padhathi by FAO Material type: Text Publication details: Rome FAO 2001 Availability: Items available for loan: CIFT Library (1)Call number: 639.2 FAO. Place hold Add to cart (remove)

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