000 00364nam a2200133Ia 4500
008 140122s9999 xx 000 0 und d
020 _a9781574446289
082 _a664 SUN
100 _aSun D
245 _aThermal food processing : New Technologies and Quality Issues
260 _bTaylor & Francis/CRC, New York
_c2006
300 _a640pp
942 _cBK
_2ddc
_02
999 _c10123
_d10123