| 000 | 00332nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 140122s9999 xx 000 0 und d | ||
| 082 | _a664 Dev | ||
| 100 | _aDevahastin S | ||
| 245 | _aPhysicochemical aspects of food engineering and processing | ||
| 260 |
_bCRC Press, Boca Raton _c2011 |
||
| 300 | _axviii,363pp | ||
| 942 |
_cBK _2ddc |
||
| 999 |
_c10328 _d10328 |
||