000 | 00357nam a2200133 4500 | ||
---|---|---|---|
003 | OSt | ||
020 | _a9789380428758 | ||
082 | _a664BAD | ||
100 | _aBadapanda, K.C. | ||
245 |
_aFish processing and preservation technology _bBasics of Fisheries Science |
||
260 |
_aDelhi-110006 _bNarendra Publishing House _c2012 |
||
300 | _axiv,314pp | ||
942 |
_2ddc _cBK |
||
999 |
_c13111 _d13111 |