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Results of search for 'au:"Barbosa-Canovas"'
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Authors
Swanson B G
Aguilera J M
Anon C
Balasubramaniam V M
Barbosa-Canovas
Barbosa-Canovas G
Barbosa-Canovas G V
Dunne C P
Gongora-Nieto M M
Gould G W
Gustavo V
Lozano J E
Palau E
Palou E
Parada-Arias E
Pothakamury U R
Swanson B G
Welti-Chanes J
Zhang H Q
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Your search returned 7 results.
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1.
Preservation of foods with pulsed electric fields
by
Barbosa-Canovas G V
Gongora-Nieto M M
Pothakamury U R
Swanson B G
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
Academic Press, San Diego
1999
Availability:
Items available for loan:
CIFT Library
(1)
Call number:
664
.
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2.
Nonthermal preservation of foods
by
Barbosa-Canovas G V
Swanson B G
Palau E
Pothakamury U R
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
Marcel Dekker Inc., New York
1998
Availability:
Items available for loan:
CIFT Library
(1)
Call number:
664 BAR
.
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3.
Nonthermal preservation of foods
by
Barbosa-Canovas G V
Palou E
Pothakamury U R
Swanson B G
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
Marcel Dekker, New York
2006
Availability:
Items available for loan:
CIFT Library
(1)
Call number:
664 BAR
.
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4.
Engineering and food for the 21st Century
by
Welti-Chanes J
Aguilera J M
Barbosa-Canovas G V
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
CRC Press, Boca Raton
2002
Availability:
Items available for loan:
CIFT Library
(1)
Call number:
664 WEL
.
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5.
Non thermal processing technologies for food
by
Zhang H Q
Balasubramaniam V M
Barbosa-Canovas G V
Dunne C P
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
Wiley Blackwell, Chichester, West Sussex
2011
Availability:
Items available for loan:
CIFT Library
(5)
Call number:
664 ZHA, ..
.
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6.
Trends in food engineering
by
Lozano J E
Anon C
Barbosa-Canovas G
Parada-Arias E
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
Technomic Publishing Co. Inc., Lancaster
2000
Availability:
Items available for loan:
CIFT Library
(1)
Call number:
664 LOZ
.
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7.
No cover image available
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Innovations in food processing
by
Gustavo V
Barbosa-Canovas
Gould G W
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
CRC Press
Availability:
Items available for loan:
CIFT Library
(1)
Call number:
664 Gus
.
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