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1.
Handbook on the processing of frozen surimi and fish jelly products in Southeast Asia by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details:
Availability: Items available for loan: CIFT Library (1)Call number: 664 MIN.

2.
Southeast Asian fish products .-Third edition by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: SEAFDEC, Singapore 1996
Availability: Items available for loan: CIFT Library (2)Call number: 664 CHN, ...

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