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	1.	Seafood processing : Additive value through quick freezing, retortable packaging and cook-chilling by Venugopal V Material type: Text; Format: print ; Literary form: Not fiction Publication details: Taylor & Francis, Boca Raton 2006 Availability: Items available for loan: CIFT Library (6)Call number: 664 VEN, ... Place hold Add to cart (remove)
	2.	Seafood processing : Additive value through quick freezing, retortable packaging and cook-chilling by Venugopal V Material type: Text; Format: print ; Literary form: Not fiction Publication details: Taylor & Francis, Boca Raton 2006 Availability: Items available for loan: CIFT Library (2)Call number: 664 VEN, ... Place hold Add to cart (remove)
	3.	Marine products for healthcare : Functional and bioactive nutraceutical compounds from the ocean by Venugopal V Material type: Text; Format: print ; Literary form: Not fiction Publication details: Taylor & Francis Group/CRC Press, Boca Raton 2009 Availability: Items available for loan: CIFT Library (3)Call number: 664 VEN, ... Place hold Add to cart (remove)
	4.	Marine polysaccharides : Food applications by Venugopal V Material type: Text; Format: print ; Literary form: Not fiction Publication details: CRC Press, Boca Raton 2011 Availability: Items available for loan: CIFT Library (1)Call number: 664 VEN. Place hold Add to cart (remove)

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