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	1.	No cover image available No cover image available Standardization of process parameters for ready to eat fish products in indigenous polymer coated tin free steel cans Thesis submitted to CUSAT 2009 by Sreenath,P G Material type: Text Publication details: Kochi Cochin University 2009 Availability: Items available for loan: CIFT Library (1)Call number: 664 SRE. Place hold Add to cart (remove)
	2.	No cover image available No cover image available Thermal processing of smoked yellowfin tuna \|(Thunjnus albacares) in flexible pouches Thesis submitted to CUSAT 2009 by Bindu,J Material type: Text Publication details: Cochin CUSAT 2009 Availability: Items available for loan: CIFT Library (1)Call number: 664 BIN. Place hold Add to cart (remove)
	3.	No cover image available No cover image available Recent Advantages in Harvest and Post-Harvest Technologies in Fisheries by Bindu, J Material type: Text Publication details: Cochin ICAR-CIFT 2022 Availability: Items available for loan: CIFT Library (1). Place hold Add to cart (remove)
	4.	No cover image available No cover image available Effect of Extrusion Parameters on Quality and Nutritional Changes in Fish Based Ready to Eat Snacks Using Twin Screw Extruder Ph.D. Thesis by George,Cibia Material type: Text Publication details: Cochin Faculty of Ocean Science and Technology, KUFOS 2023 Dissertation note: Ph.D. 2023 Availability: Items available for loan: CIFT Library (1)Call number: 664 GEO. Place hold Add to cart (remove)

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