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Chemical analysis of foods and food products-Third edition .-Third edition

By: Material type: TextTextPublication details: CBS Publishers & Distributors, New Delhi 1999Description: 970ppISBN:
  • 8123906439
DDC classification:
  • 543 JAC
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Item type Current library Call number Status Date due Barcode
Books Books CIFT Library 543 JAC (Browse shelf(Opens below)) Available 009748

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