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	1.	No cover image available No cover image available Fisheries byproducts technology by Brody J Material type: Text; Format: print ; Literary form: Not fiction Publication details: AVI Publishing Company, Westport, Connecticut 1965 Availability: Items available for loan: CIFT Library (1)Call number: 664. Place hold Add to cart (remove)
	2.	No cover image available No cover image available Fundamentals of food processing operations ingredients metods and packaging by Heid J L Joslyn M A Material type: Text; Format: print ; Literary form: Not fiction Publication details: AVI publishing company 1981 Availability: Items available for loan: CIFT Library (1)Call number: 664 Heid J.L. Place hold Add to cart (remove)
	3.	World fish farming cultivation and economics by Brown Evan E Material type: Text; Format: print ; Literary form: Not fiction Publication details: The avi publishing company, Inc., Connecticut 1977 Availability: Items available for loan: CIFT Library (1)Call number: 639.2 Bro. Place hold Add to cart (remove)
	4.	Fundamentals of food processing operations ingredients, methods, and packaging by Heid J L Joslyn Maynard A Material type: Text; Format: print ; Literary form: Not fiction Publication details: AVI Publishing Company, Inc., Westport, Connecticut 1967 Availability: Items available for loan: CIFT Library (1)Call number: 664 HEI. Place hold Add to cart (remove)
	5.	World fish farming cultivation and economics by Brown Evan E Material type: Text; Format: print ; Literary form: Not fiction Publication details: The avi publishing company, Inc., Connecticut 1977 Availability: Items available for loan: CIFT Library (1)Call number: 639.2 Bro. Place hold Add to cart (remove)

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