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	1.	Handbook of food engineering practice by Valentas Kenneth J Rotstein Enrique Singh R P Material type: Text; Format: print ; Literary form: Not fiction Publication details: CRC Press, Boca Raton 1997 Availability: Items available for loan: CIFT Library (1)Call number: 664 VAL. Place hold Add to cart (remove)
	2.	Introduction to food engineering .-3rd Ed by Singh R P Heldman Dennis R Material type: Text; Format: print ; Literary form: Not fiction Publication details: Academic Press, London 1993 Availability: Items available for loan: CIFT Library (1)Call number: 664 SIN. Place hold Add to cart (remove)
	3.	Analysing macroeconomics : Toolkit for managers executives and students by Singh R P Material type: Text; Format: print ; Literary form: Not fiction Publication details: Shroff Publishers & Distributors Pvt.Ltd., Mumbai-400701 2007 Availability: Items available for loan: CIFT Library (1)Call number: 330. Place hold Add to cart (remove)
	4.	Introduction to food engineering .-4th Ed by Singh R P Heldman D R Material type: Text; Format: print ; Literary form: Not fiction Publication details: Academic Press, Amsterdam 2009 Availability: Items available for loan: CIFT Library (1)Call number: 664 SIN. Place hold Add to cart (remove)
	5.	Vastunisht Hindi Net/Slet by Singh R P Material type: Text Publication details: Kanpur-22 Vidya Prakasan 2015 Availability: Items available for loan: CIFT Library (1)Call number: 491.43 SIN. Place hold Add to cart (remove)

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